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... functional food ingredients from natural sources becomes increasingly attractive to the food industry. Antimicrobial (bioactive) ingredients, like peptides and proteins, can be isolated from hydrolysates with membrane filtration and/or chromatography. Electro-membrane filtration (EMF) is a ...
Desalination 149 (2002)

The extraction of short peptides through a supported liquid membrane containing di-2-(ethylhexyl)phosphoric acid (D2EHPA) as a carrier was investigated. The extraction was carrie ...
Desalination 163 (2004)

In the present work, cell-specific peptides were immobilized on chitosan and PLA scaffolds. The amount of immobilization, determined by HPLC, was confirmed to be in the effective range.
Desalination 199 (2006)

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