Dense membrane

In the food industry, unit operations of stabilisation (such as blanching) produce aqueous effluents generally nonpolluting but often odorous. The objective of this study was to apply the pervaporation process to the deodorization of a cauliflower blanching effluent in order to reduce its volatile o

A novel preparation method of BIMEVOX materials involving the decomposition of a well dispersed cation gel is described, allowing a simple, rapid manufacturing of bismuth-vanadium oxide based membranes. A detailed investigation of the required oxidative decomposition and the sintering procedure was