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Research Papers by S. Peter

In the enzymatic hydrolysis of lactose, the enzyme b-galactosidase transfers a galactose moiety to an acceptor containing a hydroxyl group. If this acceptor is a water molecule, galactose is liberated (hydrolysis). When a sugar moiety acts as the acceptor, galactosyl-oligosac-charides (GOS) ar ...
Desalination 200 (2006)

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