Home > Research Paper Authors > A > A. Pérez Padilla
Research Papers by A. Pérez Padilla
The high amino acid content (lysine, meteonin and tryptofan) of most leaf proteins makes them suitable as supplements for cereal flours, which are deficient in these amino acids. These proteins are used in cattle balanced foods. In this work, separativ ...
Desalination 159 (2003)
Bovine blood is a potentially important source of raw material for the alimentary industry and many pharmacochemical industrial products. Different fractions obtained with the application of membrane separative techniques were studied, orientating our work to obtain bovine seroalbumin (BSA).
Desalination 126 (1999)